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How we make whiskey

Our 100% Islay philosophy stems from a desire to resurrect the grass roots tradition of farm distilling. Since we established Kilchoman, the 100% Islay range was our main reason for being. It represents the revival of single malt whisky being cultivated from barley to bottle in a single location. Ours is a distillery where the responsibility for quality and consistency is not outsourced but completed on-site with skill, care and attention to detail. We are proud to be the only Scottish distillery producing single malt from barley both grown and malted on Islay. And that’s not to mention that we distil, mature and bottle all our whisky here on Islay as well.

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