A Copenhagen ferry asks a Michelin chef for help reaching a Michelin star in the future.
The new top chef tastes dishes from the kitchen staff – are they even any good?
Can DFDS approve of the new head chef and the menu that the team has put together?
It’s time for a testdinner in the new restaurant Sjø – but where are all of the...
Things get real when the dry run comes along – real people will taste the food for the...
It’s the big opening day, and there are important foodies attending. Can Sjø pass the...
Explore Bornholm with Tareq Taylor.
Take a trip with Tareq to Melstedgård – Bornholm’s food and culture museum .
Tareq investigates how the local restaurants have levelled up.
Tareq takes a closer look into a very special nordic berry.
Tareq takes exciting climbs to get new amazing views of Bornholm.
Tareq visits a local brewery for a small chat.
Tareq reflects on his experiences on Bornholm.